Healthy Eggs Method

• Boil the eggs (10 min in boiling water with one drop of white vinegar)
• Rinse them in cold water to cool them down
• Peel the eggs and cut them in half lengthwise making sure you keep the white intact
• Put the egg yolk in to a food processor.
• Add the mayo, starting with 2 spoonful’s adding more if needed.
• If you decide to use garlic, add it now.
• Blend with the salt, pepper and Spirulina powder until you have a uniform paste.
• Scoop the yolk back into the center of the egg whites (we used a baking sleeve to have the nice stripes on the yolk)
• sprinkle lightly with paprika for extra colour.